5.15 am this morning I had to get up to make my way to an obscure cafe to meet Russell Davies of eggbaconchipsandbeans fame. Russell and I are discussing this year’s Award Winners including the undisclosed Grand Prix.
What was clear to the Judges is that the best of the best got even better this year – there is some amazing work to celebrate. But what is Davies’ point of view about all of this? I’ll keep you updated…
Way way too early for this!